SAM OSHLAG TTN After finishing their meals, students dump the uneaten food onto a scale to determine how much food has been wasted due to portion misconceptions.
Dining Services has launched a new campaign, WasteNot, to encourage students to think twice about portion size and food waste.…
The University of Pennsylvania and the State of California are cage-free. Organizations gathered 4,000 signatures for Temple to follow suit.
Ditch the mayo, and grab a slice of the whole grain bread; the right choice can go a long way in keeping off extra pounds.
The Temple News gives a peek at the new, modernized dining hall that opened on Tuesday.
New features will make eating healthily easier at J&H by expanding menu options for students.
Temple’s dining choices facilitate meals for students.
Students enrolled in summer courses will get a brief break and then head straight back to the classroom from May to July.
The first summer session begins only five days after the last date of final exams for the Spring 2008 semester.…