food truck - The Temple News

Adzij Kovevic, the owner of Adriatic Grill at the 12th Street Food Pad, said he intends to making at least one special dish for the upcoming holiday season. | Jacob Colon TTN

For truck owners, holidays are family affair

02 December 2013 Ariane Pepsin

Food truck owners shared the traditional dishes of their cultural backgrounds.

Cultural fusion at truck

18 November 2013 Ariane Pepsin

The Simply Yummy truck offers a mixture of American and Vietnamese food.

Donut truck offers inventive flavors

05 November 2013 Ariane Pepsin

A Philadelphia truck offering specialized donuts has generated buzz on Twitter.

Eddy, an employee at Schmear It, mixes personalized Coldstone-Creamery-style cream cheese for customers. | Skyler Burkhart TTN

Schmear It offers customizable cream cheese

15 October 2013 Sarae Gdovin

Dave Fine creates a food truck that also helps nonprofit organizations throughout Philadelphia.

Jamaican D’s opened a truck on campus this fall semester. Owner Dave Dawes already operates out of three other trucks and one restaurant in Philadelphia. | Sash Schaeffer TTN

Owner expands Jamaican food business with truck

15 October 2013 Ariane Pepsin

Jamaican D’s opened a truck in front of the engineering building.

Herbert Mena owns Temple’s Best Authentic Mexican. | Andrew Thayer TTN

Truck strives for ‘home-cooked’ feel

01 October 2013 Ariane Pepsin

Owner Herbert Mena expects that familiarity will spur his new business.

Poi Dog Snack Shop sets up shop on Main Campus every weekday except Wednesday. | BRIA TOPPER / TTN

Truck brings Hawaiian food to Philadelphia

15 April 2013 Bria Topper

Poi Dog adds something new to the variety of food trucks on Main Campus.

Caitlin Weigel: Eating alone satisfies a stomach, but dining together adds fun flare

12 April 2011 Caitlin Weigel

Columnist Caitlin Weigel reveals the rewards of dining out alone at Moroccan cafe Argan. I’d like to bring up a significant issue in this week’s column. Something that I think we all need to discuss