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HomeAuthorsMadeline Presland

Articles by Madeline Presland

Madeline Presland

Features

Bringing Indian street fare, teas to South Philly tables

01 December 2015 Madeline Presland

Chaat and Chai opened in South Philadelphia Nov. 10.

Features

A different kind of Thanksgiving meal

17 November 2015 Madeline Presland

Broad Street Ministry provides sit-down meals to the needy.

Features

Local pizzeria expands to North Broad

10 November 2015 Madeline Presland

Santucci’s and other openings may change North Broad Street.

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Features

Bella Vista eatery gets a mezcal makeover

03 November 2015 Madeline Presland

New Mexican restaurant La Casa de tu Madre was formerly the gastropub Growlers.

At Marigold Kitchen, chefs adapt the menu with the changing seasons. | Angela Gervasi TTN
Features

Philadelphia kitchens gear up for fall season

27 October 2015 Madeline Presland

Philadelphia restaurants offer seasonal pairings and new menus.

cuisine
Features

French-Canadian cuisine comes to South Philly

20 October 2015 Madeline Presland

Chef Andy Tessier is utilizing French cooking techniques at new restaurant Coeur.

Alex Long works in the kitchen during staff training at Front Street Café. | Margo Reed TTN
Features

Cafe brings organic options to Front Street

13 October 2015 Madeline Presland

Front Street Cafe boasts an all natural and vegetable-based menu.

Amanda Woodward, (right), dines with friends Thomas Krauss and Sean Cassidy at Café Lift, a brunch spot in Center City that expected more customers. | Patrick Clark TTN
Features

Restaurants underwhelmed following papal weekend

06 October 2015 Madeline Presland

Despite the large influx of tourists, local restaurants reported slow business and financial losses during Pope Francis’ stay in Philadelphia.

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Features

For first time, Fishtown to host Night Market

29 September 2015 Madeline Presland

Beer, baked goods and other treats hit Fishtown’s streets to end the fifth season of Night Market.

Mike Geno paints cheese art for clients around the world. | Margo Reed TTN
Art

Alumnus brings cheese from kitchen to canvas

22 September 2015 Madeline Presland

Two cheese enthusiasts found their niche in Philly’s food culture.

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Philadelphia, PA, 19122
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