Features Mediterranean food that ‘belongs to everybody’ 29 September 2015 Gillian McGoldrick Pita Chip, mediterranean food that ‘belongs to everybody.’
Features A wave of new lunchtime possibilities on campus 29 September 2015 Albert Hong Tabeteki, which specializes in Japanese food, is a new truck from the owner of Vegan Tree.
Features Mexican ‘made from scratch’ 29 September 2015 Ashley Caldwell El Guaco Loco’s owners also own a restaurant in the city.
Features Food Pad restaurant traces history back almost 30 years 24 September 2013 Sergei Blair Feim and Jim Amzovski took over their parents food truck and eventually moved their business to the Food Pad on 12th Street.
Features The Temple News staff favorites 24 September 2013 The Temple News This year, our editors shared their favorite truck meals for students on the lookout for new dining possibilities.
Features Yumtown debuts a seasonal special, ‘The Leafblower’ 24 September 2013 Erin Edinger-Turoff One truck found on campus offers natural, locally grown ingredients.
Features For one freshman, a first time truck experience 24 September 2013 Emily Rolen The Creperie serves a student’s first meal at a truck.
Features Wrapped 24 September 2013 Jenelle Janci Brands Imaging creates and installs the wraps on some of Temple’s most popular food trucks.
Features Family and culture ties trucks 24 September 2013 Ariane Pepsin Several truck owners emigrated from Eastern Europe, creating familial connections.