LONDON – It’s a well-known fact the Brits aren’t exactly famous for their cuisine. With foods like “black pudding” and “spotted dick,” it’s no surprise even the locals try to steer clear of traditional British
Restaurant Week, which will run from Sept. 12-17 and Sept. 19-24, offers fancy meals on a dime. Fancy Philly restaurants, such as Audrey Claire or Buddakan, typically aren’t cut out for the average college student’s